Ingredients
- 50ml Sapling Climate Positive Vodka
- 15ml Amarena Cherry Sauce - Dessertify
- 30ml Espresso/Cold Brew Concentrate
- 5ml Angostura Chocolate Bitters
- 1 Maraschino Cherry (garnish)
- A handful of Ice
Method
- Measure 50ml of vodka, 15ml of cherry sauce, 30ml of cold brew, and 5ml of chocolate bitters into a shaker.
- Add ice and shake well for 30 seconds.
- Double strain into a martini glass.
- Garnish with desired amount of Maraschino cherry.
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