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Our Mission


The way we consume and what we eat is at the heart of two of the biggest challenges of our time: human health and planetary health.

  • Poor diets are now the leading cause of preventable disease, costing the NHS an estimated £6.5 billion a year.
  • At the same time, the food industry generates around one-third of man-made greenhouse gas emissions.

Consumers want to do better: 92% say they want to live more sustainably and eat more healthily. But only 16% actively change their behaviour - a gap we call the ‘Say-Do, Action Gap’.

At Reewild, our mission is simple: Build Healthier, Greener Behaviours.


We do this by:

  • Helping people monitor and reduce their dietary carbon footprint and nutrition impact.
  • Running campaigns that reward greener, healthier choices.
  • Empowering consumers to make their food shopping cheaper, easier, healthier, and more sustainable.


We focus on the 76% of people who recognise the need to change but don’t follow through - often because healthier and greener choices feel more expensive, confusing, or time-consuming. Our approach reframes these choices so they deliver personal benefits first - saving money, improving wellbeing - while also reducing impact on the planet.


Join our community and help us build a future where healthier lives and a healthier planet go hand in hand.

Meet the team

Unique backgrounds provide unique perspectives. We have expertise in climate change mitigation, environmental sciences, consumer goods, corporate comms, government strategy, engineering and technology.

  • Fred
    Freddie Lintell
    Founder & CEO
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    Rithin Chalumuri
    Co-Founder & CTO
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    Kit Nicholl
    Co-Founder & COO
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    Malavika Mahajan
    UI/UX Designer
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    Sorrell Cowen
    Sustainbility Analyst
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    Shankar Bandaru
    Software Engineering Intern
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    Spurthi Dantu
    Software Engineering Intern
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    Ashritha Annadata
    Software Engineering Intern
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    Kirill Bedenkov
    Founder's Associate
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    Zoe Kuipers
    PR & Marketing Advisor
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    Ilya Paveliev
    Product Advisor
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    Nicolas Defauw
    Consumer goods Advisor

Our Story

  • 1

    Lockdown limitations

    It was during the initial Covid lockdown, when we were all confined to our homes, that the idea for Reewild was first born. With nowhere to go and plenty of time to burn, our focus was firmly trained on two things: food and exercise.
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  • 2

    Food + tracking =

    We were shopping local, taking time over our cooking and thinking more about the quality and sustainability of our food. To maintain a modicum of fitness, we also found ourselves pushing for a daily 10,000 steps on FitBit, striving to improve our 5K time on Strava, and (when successful) joyously sharing it with friends and family.
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  • 3

    Lightbulb

    Then, the lightbulb moment: millions of people like us were seeking to eat more sustainably, while millions more were finding inspiration and motivation in using apps to track exercise and consumption in their lives. So why not combine the two: a tracking app to eat greener and lower your impact on the planet.
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  • 4

    Wheels in motion

    After some research it became clear that there was significant appetite amongst consumers for more environmental impact information, while certain forward-thinking food brands and retailers were already responding by calculating and displaying the footprint of their products.
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  • 5

    University of Cambridge

    So Freddie headed off to enrol in the Business and Climate Change towards Net Zero Emissions course at the University of Cambridge's Institute for Sustainability Leadership. After completing the course, and focussing his efforts on using AI to decarbonise retailers' supply chains, the stage was set.
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  • 6

    Reewild is born

    We assembled a lean and mean team, and we set about building and testing our product. With strong early demand for the platform, we established key strategic partnerships across the entire value chain, from carbon calculation specialists to sustainable producers and brands.
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    The road ahead

    Today, we help dozens of partners to go ‘climate transparent’ and our platform is free to use for any consumer, empowering them to track, reduce and offset their carbon footprint. But there is still plenty of work to do. We're only just getting started and would love you to join the journey – sign up below and join our mission to build a greener food system for all!
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Let's reewild the world together!

Join the movement today and sign up below, for FREE

Let's reewild the world together!

Join the movement today and sign up below, for FREE